MEXICAN DISHES

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CROSS THE FLAVOR BORDER

From land to sea, We offer some of  the best Mexican dishes, all with the exclusive Mamacitas touch.

APPETIZERS

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Guacamole

Homemade avocado dip.
Served with tortilla chips       8
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Mexican Shrimp Ceviche

Ceviche Mexicano                  14
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Shrimp Cocktail

Coctel de camarones             14
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Cheese Quesadillas   8

Ground Beef                               9
Chicken                                     10
Steak                                          15
Shrimp                                        13
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Nachos                       9 

Tortilla Chips with beans, melted cheese, with guacamole and sour cream
Ground Beef                              10
  Chicken                                     11
  Steak                                         15
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Chicken Wings            

8 pcs.                                          10
16 pcs.                                        16
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SOUPS & SALAD

Soup preparation time approximately 30-45 minutes

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Taco Salad                 10

Tortilla shell with lettuce, cheese,
tomatoes, guacamole and sour cream

Ground Beef                             12
Chicken                                     13
Steak                                          16
Shrimp                                        15
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Shrimp Soup                18

Caldo de Camarones
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Siete Mares                  20

Seafood Soup
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Tacos (3)                   

Topped with cilantro and onions
Ground Beef                                9
Chicken                                      10
Steak                                           15
Combo                                        14
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Shrimp Tacos (3)          12

Topped with cilantro and onions
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TACOS

            Comes in orders of three

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Tacos al Pastor(3)        10

Pork marinated and topped with cilantro and onions
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Fish Tacos (3)               12

Tilapia topped with cilantro and onions
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La Mamacita             15

Served with rice and beans
(no substitutions )
1 Steak Taco
1 Chicken Quesadilla
1 Ground Beef Enchilada
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Taco Dinner     14

(3) Tacos your choice of
ground beef or chicken or pork
Steak                         17
Fish/Shrimp               16
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Burrito Dinner            14

Choice of ground beef or chicken
Steak                        17

ENTREES

Served with rice and beans

(no substitutions)

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Carne Tampinquena   26

Skirt steak served with a
cheese enchilada
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Chimichanga Suizo       14

Fried burrito topped with mild mild sauce and melted cheese.  Your choice of ground beef or chicken 
Steak                                        17
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Burrito        

with  beans, lettuce,  tomatoes
and cheese
Vegetarian                                      8
Ground Beef                                  9
Chicken                                         10
Steak                                             14
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Burrito Suizo            17

Topped with mild sauce and melted cheese. Your choice of ground beef or chicken
Steak                                        20
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Bistec a la Mexicana   20

(Mexican Style Steak)
Sirloin steak strips with onions, tomato, green peppers and mild tomato sauce
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Enchilada Dinner(3)   15

Corn tortillas covered with mild sauce and melted cheese, comes with your choice
of ground beef, chicken or cheese
Steak                                     17  
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Fajitas

Served with rice and beans and tortillas

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Chicken Fajita                 

Chicken fajitas served with rice, beans and tortillas.                18
FOR TWO                                 28
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Shrimp Fajitas                   

Shrimp fajitas served with rice, beans and tortillas.                20
FOR TWO                                 30
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Steak Fajitas                   

Steak fajitas served with rice, beans and tortillas.                23
FOR TWO                                 35
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Combination Fajitas 

Steak, chicken and/or shrimp.
Chicken fajitas served with rice, beans and tortillas.                25
FOR TWO                                 34

El Pargo- The Snapper

Served with rice and small salad

Preparation time approximate 45-60 minutes

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Pargo Entero Frito    65  

(Whole Fried Red napper)
Mojo de ajo (Garlic sauce) with cilantro and onions
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